Grilled Atlantic Salmon Fillet in Smoky Maple Butter
Regular price
$12.00 CAD
Regular price
Sale price
$12.00 CAD
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per
We have grilled a delicious fillet of Jail Island Atlantic Salmon and cooked it sous vide with a Smoky Maple Butter using local maple syrup from Carter's Maple Syrup in Severn Ontario. This is a combination you shouldn't miss!
(Pictured here with Wild Rice Pilaf)
Heating Instructions
Heating Instructions
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